beKEBAB: Taste it, learn it, cook it!

General description

Are you looking for the right choice for this summer?

Well, you are on the right page!

This is the BEST À la carte course you will find this summer,

Take a closer look at our Menu and get ready to be delighted!


Turkish Hospitality- FREE

Two continents in one city- FREE

Thousand-year-old history,culture and heritage- FREE

Most excited and amusing orgaNicers- FREE

Main Courses

Vast Turkish cuisine; kebabs, dolmas, cold dishes, baklava and many more?




Tasting things that you have never before


Gastrospasm- FREE

Unforgettable memories and friends- FREE

So what are you waiting for? This summer you are expected to our humble table and be our guest...

Here is a video for those who wanna experience Istanbul!

Academic information

Content and topics:
Gastronomy and closer look to Turkish Cuisine
Learning goals and objectives:
Goal of this course is to take a closer look to Gastronomy & Culinary Arts and Turkish Cuisine, in connection point of Europe and Asia.
Examination type:
Examination will be oral with presentations
ECTS credits issued:
Not known yet

Information for applicants

Selection criteria:
Motivation letter and questions, interest in the topic and Istanbul, equally among genders and cultural diversity

Practical arrangements

All of the following are covered by the event fee:

University dormitories
University Canteen for lunchs, Delicious Turkish Cuisine for dinners
Public Transportation, Private Bus, Subway