beKEBAB: Taste it, learn it, cook it!
General description
Are you looking for the right choice for this summer?
Well, you are on the right page!
This is the BEST À la carte course you will find this summer,
Take a closer look at our Menu and get ready to be delighted!
Starters
Turkish Hospitality- FREE
Two continents in one city- FREE
Thousand-year-old history,culture and heritage- FREE
Most excited and amusing orgaNicers- FREE
Main Courses
Vast Turkish cuisine; kebabs, dolmas, cold dishes, baklava and many more?
Parties
Raki
Lectures
Tasting things that you have never before
Dessert
Gastrospasm- FREE
Unforgettable memories and friends- FREE
So what are you waiting for? This summer you are expected to our humble table and be our guest...
Here is a video for those who wanna experience Istanbul!
http://www.youtube.com/watch?v=S_jX5ulgOc4
Academic information
- Content and topics:
- Gastronomy and closer look to Turkish Cuisine
- Learning goals and objectives:
- Goal of this course is to take a closer look to Gastronomy & Culinary Arts and Turkish Cuisine, in connection point of Europe and Asia.
- Examination type:
- Examination will be oral with presentations
- ECTS credits issued:
- Not known yet
Information for applicants
- Selection criteria:
- Motivation letter and questions, interest in the topic and Istanbul, equally among genders and cultural diversity
Practical arrangements
All of the following are covered by the event fee:
- Lodging:
- University dormitories
- Meals:
- University Canteen for lunchs, Delicious Turkish Cuisine for dinners
- Transportation:
- Public Transportation, Private Bus, Subway